Bel Group, a prominent cheese manufacturer known for brands like Babybel and The Laughing Cow, is significantly expanding its plant-based offerings. This move aligns with growing consumer demand for dairy alternatives and the company's sustainability goals. Bel's plant-based portfolio includes products under the Nurishh brand, which offers alternatives like plant-based cheddar and provolone cheeses. They have also introduced dairy-free versions of their well-known products, such as Boursin Dairy-Free and Babybel Plant-Based.

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Bel Group, a prominent cheese manufacturer known for brands like Babybel and The Laughing Cow, is significantly expanding its plant-based offerings. This move aligns with growing consumer demand for dairy alternatives and the company's sustainability goals. Bel's plant-based portfolio includes products under the Nurishh brand, which offers alternatives like plant-based cheddar and provolone cheeses. They have also introduced dairy-free versions of their well-known products, such as Boursin Dairy-Free and Babybel Plant-Based​ (dairyreporter.com)​​ (Just Food)​.

In recent years, Bel has made strategic investments and partnerships to bolster its plant-based product development. For instance, they acquired All in Foods, a French company specializing in plant-based cheese and sauces under the Nature & Moi brand​ (Just Food)​. Additionally, Bel has partnered with Climax Foods, an AI-powered startup, to create plant-based versions of their traditional cheese brands, aiming to make these alternatives indistinguishable from their dairy counterparts.

These initiatives are part of Bel's broader strategy to balance its portfolio with an equal mix of dairy and plant-based products, reflecting its commitment to innovation and sustainability in the food industry​.